Showing posts with label winter. Show all posts
Showing posts with label winter. Show all posts

Saturday, January 20, 2018

Catching Up with Good Friends

My favorite partner has been wanting to take me to lunch
since my last day at work.

We met at the old office
so I went over a little early to say hello
to some other good friends first.
My beautiful 4 Sisters
in their stark winter dress.

Without meaning to,
we wore the same color sweaters!

Along with a yummy lunch 
at F & B
(a French bistro), 
it was a Joy to catch up.

Blessed be.

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Wednesday, January 17, 2018

Venturing Out

Venturing out
before it gets dark.
It was c-o-l-d and icy.

I stayed close to the house
and it was still cold.
My moon boots are over 30 years old!
I never go very far
so they are still just fine. 
Our treat to warm us up.
(And, yes, I love marshmallows!)

Cute hubby is back at it
(working from home).

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Savouring January - Day 17 - Feel

Today I feel the quiet Joy of contentment. 

It’s a snow day so my cute hubby 
has been working from our kitchen table 
and I’ve been baking Grandma’s Honey-Oatmeal bread 
and working on our Epiphany letter.

Blessed be.


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Wednesday, January 10, 2018

Savouring January - Day 10 - Nature

While not as chilly as it has been, 
this January day was gray and damp as predicted. 

Stopping by to say hey to Mary is always good, 
heartwarming medicine for both body and soul.

Blessed be.


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Thursday, January 4, 2018

Savouring January - Day 4 - Dream

My new air fryer cooks up grilled ham and Swiss sandwiches 
(with a sprinkling of poppy seeds like Moma used to make) 
like a dream! 

 A perfect lunch on this cold, blustery day.

It's based on a recipe from l-o-n-g ago when I was a little girl. 
Back then the local gas company would put on a cooking show 
and hand out little books with recipes in it, 
including the ones they had just demonstrated. 

The original recipe called for making a spread 
of mustard, butter, grated onion and poppy seeds. 
Today I just smear both insides of my bread with a little mayo,
 top that with a thin layer of yellow mustard, 
and sprinkle both sides generously with poppy seeds. 

As you probably can imagine, 
the poppy seeds add a bit of yummy crunch. 

Delish!

#SavouringJanuary2018

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Tuesday, January 2, 2018

Sister Moon

Peeking in on a chilly January night

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Savouring January - Day 2 - View

View from the home of my chair.

🌻. 💛. ☀️

#SavouringJanuary2018

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