Last night's bowl of warm Roasted Butternut Squash Soup
was nourishing to both body and soul,
as was the time spent making it.
Such good medicine for an aching heart
to take a screen break
and focus on peeling root vegetables,
roasting them,
and simmering them with vegetable broth and spices.
. . . . .
Garlic toast and a cup of milk
were the perfect soul-satisfying accompaniments.
#shutterhappy
. * .
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